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Culinary teacher

Full-time at Sealand Maritime Hotel Service in Chengdu

Culinary Training Officer –Chengdu city, China
March-May 2015

Job duties:
- to plan and implement a 2 month basic culinary training module to 20 Culinary arts students
- to conduct practical lab class and prepare Western dishes with the students
- to provide an English-speaking class environment

Qualifications:
-25-50 yrs old
-minimum of 2 years culinary experience in fine dining restaurants/cruise ships/ hotels
-shipboard experience is preferred
-ability to speak English fluently and clearly
-class management and training experience is a must

Job Benefits:
-salary is negotiable
-free meals and lodging (nice, decent apartment)
-business visa will be provided

If you are interested, please email your latest CV and photo to hr@chncrew.com. If you are shortlisted, we will set a Skype appointment with you.



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Published at 24-Mar-2015
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